Glutamic acid in Rice, white, medium-grain, raw, enriched Calculator

Cereal Grains and Pasta

In 100 g (Grams) of Rice, white, medium-grain, raw, enriched there is 1.288 g of Glutamic acid.


Rice, white, medium-grain, raw, enriched

Rice, white, medium-grain, raw, enriched is a type of Cereal Grains and Pasta. The most significant nutrients in Rice, white, medium-grain, raw, enriched are listed below.

Water Water 12.89 g 12.89%
Energy (calorie) Energy (calorie) 360 kcal
Energy (joule) Energy (joule) 1506 kJ
Protein Protein 6.61 g 6.61%
Total lipid (fat) Total lipid (fat) 0.58 g 0.58%
Ash Ash 0.58 g 0.58%
Carbohydrate, by difference Carbohydrate, by difference 79.34 g 79.34%
Fiber, total dietary Fiber, total dietary 1.4 g 1.4%
Calcium, Ca Calcium, Ca 9 mg 0.01%
Iron, Fe Iron, Fe 4.36 mg
Magnesium, Mg Magnesium, Mg 35 mg 0.04%
Phosphorus, P Phosphorus, P 108 mg 0.11%
Potassium, K Potassium, K 86 mg 0.09%
Sodium, Na Sodium, Na 1 mg
Zinc, Zn Zinc, Zn 1.16 mg
Copper, Cu Copper, Cu 0.11 mg
Manganese, Mn Manganese, Mn 1.1 mg
Selenium, Se Selenium, Se 15.1 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Thiamin Thiamin 0.578 mg
Riboflavin Riboflavin 0.048 mg
Niacin Niacin 5.093 mg 0.01%
Pantothenic acid Pantothenic acid 1.342 mg
Vitamin B-6 Vitamin B-6 0.145 mg
Folate, total Folate, total 231 µg
Folic acid Folic acid 222 µg
Folate, food Folate, food 9 µg
Folate, DFE Folate, DFE 386 µg
Vitamin B-12 Vitamin B-12 0 µg
Vitamin A, RAE Vitamin A, RAE 0 µg
Retinol Retinol 0 µg
Vitamin A, IU Vitamin A, IU 0 IU
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 0.11 mg
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Fatty acids, total saturated Fatty acids, total saturated 0.158 g 0.16%
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.003 g
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.141 g 0.14%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.011 g 0.01%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.181 g 0.18%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 18:1 undifferentiated 0.179 g 0.18%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.155 g 0.16%
18:2 undifferentiated 18:2 undifferentiated 0.128 g 0.13%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.027 g 0.03%
Cholesterol Cholesterol 0 mg
Tryptophan Tryptophan 0.077 g 0.08%
Threonine Threonine 0.236 g 0.24%
Isoleucine Isoleucine 0.285 g 0.28%
Leucine Leucine 0.546 g 0.55%
Lysine Lysine 0.239 g 0.24%
Methionine Methionine 0.155 g 0.16%
Cystine Cystine 0.135 g 0.14%
Phenylalanine Phenylalanine 0.353 g 0.35%
Tyrosine Tyrosine 0.221 g 0.22%
Valine Valine 0.403 g 0.40%
Arginine Arginine 0.551 g 0.55%
Histidine Histidine 0.155 g 0.16%
Alanine Alanine 0.383 g 0.38%
Aspartic acid Aspartic acid 0.621 g 0.62%
Glutamic acid Glutamic acid 1.288 g 1.29%
Glycine Glycine 0.301 g 0.30%
Proline Proline 0.311 g 0.31%
Serine Serine 0.347 g 0.35%

Nutrients in Rice, white, medium-grain, raw, enriched